09/10/2025 às 09:42

Investment in Organic Agriculture: How Farming Practices Drive the Organic Soymeal Market Value Chain, 2025–2032.

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Overview and Market Size Of Organic Soymeal Market

The global Organic Soymeal Market is experiencing robust growth, driven by shifting consumer preferences toward healthier, non-genetically modified (non-GMO), and sustainably sourced food and feed products. The market size was officially valued at USD 4.77 billion in 2024 and is projected to reach USD 7.27 billion by 2032. This expansion trajectory represents a Compound Annual Growth Rate (CAGR) of 5.4% during the forecast period of 2024-2032.

The significant growth is expected to continue seamlessly into 2025, fueled by increasing global demand for organic meat, dairy, and eggs, which directly mandates the use of certified organic feed ingredients like soymeal.

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Key Drivers and Share Of Organic Soymeal Market

The primary market driver is the expanding Animal Feed industry, which accounts for the dominant share of soymeal consumption—estimated to be around 70% to 77% of the total application segment. Organic soymeal provides a high-protein, essential amino acid source crucial for organic livestock, poultry, and aquaculture operations. Secondary drivers include the rapid growth of the Human Food industry, where soymeal is used in protein supplements, plant-based meat alternatives, and baked goods, catering to the rise of vegan and vegetarian diets.

Segmentation Analysis Of Organic Soymeal Market

The market is primarily segmented by product type and application:

·       By Product Type: The market is bifurcated into Defatted Soymeal and Full-Fat Soymeal. Defatted soymeal holds the larger market share (approximately 65%) due to its lower fat and high protein content, making it highly preferred in formulated animal feeds.

·       By Application: As noted, Animal Feed leads, followed by the Human Food Industry and growing adoption in nutraceuticals and industrial uses.

Regional Dynamics

Asia-Pacific is projected to dominate the market share, driven by rapid urbanization, rising disposable incomes, and the corresponding increase in consumption of protein-rich foods and processed organic products, particularly in countries like China and India.

 North America and Europe also represent major markets, characterized by well-established organic farming infrastructure and strict regulatory standards promoting the use of certified organic feed.

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Key Players Of Organic Soymeal Market

The organic soymeal market features a mix of large integrated agricultural companies and specialized organic suppliers. Key players involved in production, processing, and distribution include:

·       Cargill, Incorporated

·       Archer Daniels Midland Company (ADM)

·       The Scoular Company

·       Perdue Farms

·       Grain Millers, Inc.

·       Sapthsathi Organic Agriculture Project

·       Soni Soya Products

These companies are focused on expanding their organic product lines, ensuring supply chain traceability, and investing in sustainable sourcing practices to meet stringent certification requirements.

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Forecast Outlook (2025)

The organic soymeal market remains fundamentally strong. Based on the 2024 valuation of USD 4.77 billion and the established 5.4% CAGR, the market is positioned for significant year-over-year growth, expecting positive momentum well into 2025. This upward trajectory underscores the accelerating global shift towards certified organic supply chains and the indispensable role of organic soymeal as a premium, non-GMO protein source for both food and feed applications. The forecast indicates strong opportunities for innovation and capacity expansion across all regions through 2032.

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09 Out 2025

Investment in Organic Agriculture: How Farming Practices Drive the Organic Soymeal Market Value Chain, 2025–2032.

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